Single serving | Chilled coupe
INGREDIENTS
2 oz Good Trouble Bourbon
1 oz fresh grapefruit juice
1/2 oz honey syrup (1:1 honey and hot water)
MAKE IT
Shake with ice, double strain into a chilled coupe, and garnish.
Garnish Rosemary sprig, lightly torched if you like
ALCOHOL-FREE VARIATION
Replace the bourbon with 2 oz cooled strong black tea or a 0.0% whiskey alternative. If adding bitters, choose alcohol-free bitters.