Good Trouble Highball

Good Trouble Highball

Scaling up for the porch? Mix in a pitcher or punch bowl and add the ice last, so nothing waters down before the toast.

INGREDIENTS

  • 2 oz Good Trouble Bourbon
  • Ginger ale
  • Lemon wedge (for garnish)

METHOD OF PREPARATION

  • Fill a highball glass with ice.
  • Add Good Trouble Bourbon to the glass.
  • Top with ginger ale.
  • Stir gently to mix.